Select a category below or scroll to view all menu items

Dinner Menu

USDA Reserve

Angus Reserve Steaks

100% Mid-Western – United States grain fed beef that’s aged a minimum of 30 days to enhance tenderness

Served with a side dish and soup or salad dusted with our special seasonings and brushed with flavored Bistro Butter

* New York Strip (12oz) Market Price

Center-cut New York Strip

* Filet Mignon (6oz & 8oz) Market Price

Center-cut Filet Mignon

* Boneless Ribeye (14oz) Market Price

Hand-selected for marbling

Steak Add-Ons
  • Sautéed Hungarian Hot Pepper $1.99
  • Whiskey Pepper Jack with Bacon $3.99
  • Sautéed Mushrooms & Onions $3.99
  • Sautéed Shrimp $4.99
  • Seared Sea Scallop $4.99
From The Grill

Meats

Served with a side dish and a choice of soup or salad

* French Cut Pork Chop $21.99

12oz grilled, center cut bone-in chop, dusted with our special blend of seasoning and brushed with our flavored Bistro butter

* (New) Duck Breast (1) $21.99 (2) $30.99

Maple Leaf Farms duck breast, on a bed of orange marmalade sauce and finished with an arugula and parsley gremolata

Rack of Lamb
* (New) Rack of Lamb $31.99

New Zealand rack of lamb grilled to your liking and topped with our homemade Port wine sauce

Grill Add-Ons
  • Sautéed Hungarian Hot Pepper $1.99
  • Whiskey Pepper Jack with Bacon $3.99
  • Sautéed Mushrooms & Onions $3.99
  • Sautéed Shrimp $4.99
  • Seared Sea Scallop $4.99
From The Sea

Seafood

* (NEW) Salmon $25.99

Pan seared and oven baked salmon topped with tomato bruschetta mix, Parmesan cheese, balsamic reduction and chiffonade basil, served with a side dish

Crab Cakes $22.99

2 Lump crab cakes, oven baked and finished with a creole style remoulade sauce, served with choice of side dish

Scrod $22.99

Oven baked, potato encrusted cod topped with lemon beurre blanc sauce, served with choice of side dish

Sea Scallops $30.99

Pan seared scallops served on a bed of roasted red pepper risotto and topped with lemon beurre blanc

(NEW) Mahi-Mahi $25.99

Spicy Caribbean seasoned and topped with pineapple salsa and citrus vinaigrette, served with a side dish

Flavor And Flair

Chicken Dishes

Served with choice of soup or salad

Chicken Livers $16.99

Chicken livers flash fried then sauteed with onions, mushrooms and Worcestershire sauce with fresh squeezed lemon juice, served with choice of side dish

Creamy Garlic Chicken $21.99

Sautéed chicken breasts topped with a creamy garlic sauce with broccoli and bacon over linguini pasta

Almond Chicken $21.99

Hand-breaded almond encrusted chicken breasts, pan fried and finished with our lemon beurre blanc sauce, served with choice of side dish

Chicken Parmesan $21.99

Pan fried chicken breasts breaded in our own blend of herbs and spices, topped with marinara sauce and Provolone cheese, served with a side of linguini marinara

(New) Orange margarita chicken $21.99

Sautéed chicken breasts in an orange-tequila sauce with peppers, onion and Mandarin oranges, served with a side dish

(New) Nashville hot Chicken $21.99

Spicy Hand-breaded chicken topped with a hot honey sauce and sliced

Handcrafted

Pastas

Served with choice of soup or salad

Want to substitute noodles? Try Linguine, Cavatappi or Angel Hair. Want healthier? Try substituting fresh spinach or zucchini & squash ribbons in place of noodles

Arrabiata $19.99

Italian sausage and diced tomatoes in our spicy tomato sauce tossed with potato gnocchi and fresh basil, topped with Parmesan cheese

Bistro Mac & Cheese $19.99

Diced chicken and honey-glazed bacon in a smoked Gouda & Cheddar cheese sauce with Cavatappi pasta

(New) Lemon basil shrimp $20.99

Sauteed shrimp, basil, tomato and spinach in a lemon juice – white wine sauce with linguini

(New) Italian drunken $19.99

Italian sausage, peppers and onions, with Tuscan seasoning in a white wine-crushed tomato sauce with cavatappi

(New) Chicken Meatballs 19.99

House made chicken meatballs with sautéed mushrooms and shallots in a cherry pepper pesto with linguini

(New) CREAMY Shrimp Scampi $20.99

Sauteed shrimp, tomato and spinach in a garlic and white wine cream sauce with linguini

Want to substitute pasta?
  • Linguini
  • Angel Hair
  • Cavatappi
  • Gluten Free Rotini
Want healthier?

Try substituting fresh spinach or zucchini & squash ribbons

Burgers & More

Sandwiches

Served with Bistro French Fries

* Bistro Burger $13.99

Half pound burger grilled to your liking and served on a toasted Brioche bun with lettuce, tomato, onion and Provolone cheese

Philly Steak Sandwich $12.99

Sautéed mushrooms, onions, peppers and shaved steak tossed with a creamy provolone sauce on a toasted brioche bun

* (New) Cowboy Burger $14.99

Half pound burger grilled to your liking and served on a toasted Brioche bun with bacon, BBQ, grilled onion and Pepperjack cheese

Chicken Parmesan $12.99

Breaded chicken breast smothered in marinara and provolone cheese on a Brioche bun

Add Ons

Side Dishes

Our Homemade Sides
  • Featured Mashed Potatoes
  • Broccoli
  • Bistro Mac & Cheese w/Bacon
  • Hand-cut French Fries
  • Zucchini & Squash Ribbons
  • Seasonal Vegetable
  • Home Fries
  • Baked Potato
  • Roasted Red Pepper Risotto
  • Sautéed Spinach

The Bistro staff takes great strides to ensure proper handling of ingredients and foods that contain potential allergens. However, with foods containing allergens being prepared in our kitchen, there is the possibility for cross-contamination. If you are highly sensitive to any ingredient, please consult with your physician.

*Consuming raw or undercooked meats, poultry or seafood may increase your risk of foodborne illness